Category Archives: Germany

Guide Michelin – Germany 2015

Posted on November 25, 2014 by Jesper

All 11 restaurants with three stars in the Michelin Guide retained their stars for the 2015 edition. Furthermore, no new restaurants were added in the 3-stars category. Restaurant Ammolite (the Lighthouse restaurant) in Rust (Baden-Württemberg), Brenners Park Restaurant in Baden-Baden … Continue reading →

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GästeHaus Klaus Erfort (***)

Posted on June 17, 2013 by Jesper

This gallery contains 17 photos.

Food: French classic Address: Mainzer Straße 95, 66121 Saarbrücken, Germany Phone Number: +49 681 95 82 682 Website: www.gaestehaus-erfort.de Guide Michelin: 3 stars Gault & Millau: 19.5 (link) What I paid: 975 € (largest tasting menu for four persons including water, wine and coffee/tea) Visited: June 13, … Continue reading →

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Victor´s Gourmet Restaurant Schloss Berg (***)

Posted on April 29, 2012 by Jesper

This gallery contains 24 photos.

Food: French classic (when visited also with a touch of Japan) Address: Schloßstraße 27-29, 66706 Perl-Nennig, Germany (Google Maps) Open: Wednesday to Sunday Phone Number: +49 (0) 6866 79118 Website: http://www.victors-gourmet.de E-mail: info@victors-gourmet.de Guide Michelin: 3 stars Gault & Millau: 19/20 … Continue reading →

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Amador Restaurant (***) – now in Vienna

Posted on April 28, 2012 by Jesper

This gallery contains 20 photos.

Food: Modern/creative with Spanish influences Address: Floßwörthstraße 38, 68199  Mannheim, Germany (Google Maps) Website:www.restaurant-amador.com Guide Michelin: 3 stars Gault & Millau: 18/20 (link) What I paid: €734 (two persons; see details below) Visited: April 19, 2012 Note: Amador closed in May … Continue reading →

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Essigbrätlein Restaurant (**)

Posted on April 28, 2012 by Jesper

This gallery contains 6 photos.

Food: Continental, creative Address: Weinmarkt 3, 90403 Nürnberg, Germany (Google Maps) Open: Tuesday to Saturday. Lunch and Dinner. Phone Number: +49 (0)911 225131 Website: No E-mail: essigbraetlein@web.de Guide Michelin: 2 stars Gault Millau: 18/20 (link) What I paid: +€200 (two persons, lunch; … Continue reading →

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